科： 豆科 Fabaceae
亞科： 蝶形花亞科 Faboideae
族： 菜豆族 Phaseoleae
屬： 豇豆屬 Vigna
http://en.wikipedia.org/wiki/Vigna
1.
Vigna aconitifolia
Vigna aconitifolia, called the moth bean (pronounced "moat bean"), mat bean, Turkish gram or Matki/Mataki (मटकी) in Marathi, is a small, drought-resistant annual trailing herb with small yellow flowers and deeply lobed leaves, grown especially in dry parts of South Asia for its tiny (3-4 mm) edible beans, which range in color from light brown to dark reddish brown. The sprouted beans taste somewhat sweet.
Matki is very popular in Maharastrian cuisine. The beans are soaked overnight to make them sprout. These sprouted beans are used for Salad, Misal or Usal.
泡水前後
http://en.wikipedia.org/wiki/File:Matki.JPG
2.
azuki bean (アズキ, formerly spelled adzuki or aduki) ---紅豆
http://zh.wikipedia.org/zh-tw/%E7%B4%85%E8%B1%86
紅豆（學名：Vigna angularis）是豆科植物，為常見的食材之一。亦被稱為赤豆。
近親有赤小豆，用途不同。赤小豆主要用於中藥材，常與紅豆混用，然而赤小豆藥效較佳。
http://zh.wikipedia.org/zh-tw/File:W_azuki2111.jpg
http://upload.wikimedia.org/wikipedia/c ... ki2111.jpg
花
http://zh.wikipedia.org/zh-tw/File:W_azuki1091.jpg
Yōkan (羊羹, Yōkan) is a thick jellied dessert made of Azuki bean paste, agar, and sugar.
http://en.wikipedia.org/wiki/File:Youkan_mizuyoukan.jpg
3.
Vigna caracalla
common names corkscrew vine, snail vine or snail bean.
http://en.wikipedia.org/wiki/Vigna_caracalla
原產熱帶中南美洲
http://en.wikipedia.org/wiki/File:Vigna_caracalla.jpg
http://commons.wikimedia.org/wiki/File: ... alla_2.jpg
http://commons.wikimedia.org/wiki/File: ... acalla.jpg
http://commons.wikimedia.org/wiki/File: ... acalla.jpg
豆莢
http://commons.wikimedia.org/wiki/File:Corkscrew_Vine_(Vigna_caracalla)_seedpods.jpg
4.
黑豆
Urad (Vigna mungo), also referred to as urad dal, udad dal, urd bean, urd, urid, black matpe bean, black gram, black lentil (not to be confused with the much smaller true black lentil (Lens culinaris)), maas (in Nepali), đậu đen (Vietnamese, literally: black bean) or white lentil (Vigna mungo), is a bean grown in southern Asia. It is largely used to make dal from the whole or split, dehusked seeds. It, along with the mung bean, was placed in Phaseolus but has been transferred to Vigna. It was at one point considered to belong to the same species as the mung bean.
http://en.wikipedia.org/wiki/Vigna_mungo
曬乾的黑豆
http://en.wikipedia.org/wiki/File:Black_gram.jpg
White lentil
去皮黑豆仁
http://en.wikipedia.org/wiki/File:White_lentil.jpg
5.
綠豆
Vigna radiata
Mung bean (Hindi: मूँग), also known as green bean, choroko (in Swahili), mung, mongo, moong, moog (whole) / moog dal (split) (in Bengali , Marathi), mash bean, munggo or monggo, green gram, golden gram, and green soy, is the seed of Vigna radiata which is native to Bangladesh, India, and Pakistan. The split bean is known as moong dal,Pesara [పెసర] (Telugu), which is green with the husk, and yellow when dehusked. The beans are small, ovoid in shape, and green in color. The English word "mung" derives from the Hindi moong. They are very nutritious but they smell like death.
The mung bean is one of many species recently moved from the genus Phaseolus to Vigna and is still often seen cited as Phaseolus aureus or Phaseolus radiatus. These variations of nomenclature have been used regarding the same plant species.
http://en.wikipedia.org/wiki/File:Sa_green_gram.jpg
綠豆芽
Sprouter
http://en.wikipedia.org/wiki/File:Moyashi.jpg
綠豆苗
http://zh.wikipedia.org/zh-tw/File:Sprouter.png
蝦仁綠豆湯配薰魚和番茄(菲律賓菜)
http://en.wikipedia.org/wiki/File:Mung_beans.jpg
綠豆粉絲---CellophaneNoodles---日文:春雨
http://zh.wikipedia.org/zh-tw/File:Cook ... oodles.jpg
綠豆榴槤糕
http://commons.wikimedia.org/wiki/File: ... 3%AAng.jpg
涼拌粉皮
http://commons.wikimedia.org/wiki/File:FanPei.jpg
6.
Vigna subterranea
*Voandzeia subterranea
http://en.wikipedia.org/wiki/Vigna_subterranea
Bambara groundnut (or Bambarra groundnut)
原產西非
http://en.wikipedia.org/wiki/File:Bamba ... _field.JPG
http://en.wikipedia.org/wiki/File:Bamba ... rthed..JPG
7.
Vigna umbellata ---赤小豆
http://en.wikipedia.org/wiki/Vigna_umbellata
http://zh.wikipedia.org/zh-tw/%E8%B5%A4 ... F%E8%B1%86
赤小豆（學名：Vigna umbellata），又名赤豆、紅飯豆，是豆科植物，外形與紅豆相似而稍微細長，致生混淆。飯豆另有其他顏色，以紅色和黃色為主，紅色即赤小豆。
赤小豆主要用於中藥材，常與紅豆混用，然而赤小豆藥效較佳。
http://zh.wikipedia.org/zh-tw/File:%E8% ... %B1%86.jpg
8-1.
Vigna unguiculata---Black-eyed peas
Cowpea
http://en.wikipedia.org/wiki/File:BlackeyeBean.jpg
http://en.wikipedia.org/wiki/File:Black ... -close.jpg
http://en.wikipedia.org/wiki/File:Black-eyed-pea.jpg
豆莢
http://en.wikipedia.org/wiki/File:Lobia.jpg
8-2.
Vigna unguiculata subsp. sesquipedalis
yardlong bean---jiang dou (豇豆)
http://commons.wikimedia.org/wiki/File: ... edalis.jpg
http://commons.wikimedia.org/wiki/File: ... edalis.jpg
http://en.wikipedia.org/wiki/Yardlong_bean
http://en.wikipedia.org/wiki/File:Vigna ... ata_02.jpg
http://en.wikipedia.org/wiki/File:Long_Bean.JPG
http://en.wikipedia.org/wiki/File:Yard_ ... _seeds.jpg
8-3.
短豇豆（學名：Vigna unguiculata cylindrica），又稱短莢豇豆，廣州稱眉豆，東北稱飯豇豆，是一種蔬菜，屬豆科豇豆屬，豇豆的亞種。
http://zh.wikipedia.org/zh-tw/%E7%9F%AD ... 7%E8%B1%86
http://zh.wikipedia.org/zh-tw/File:Vign ... ndrica.JPG
9.
Vigna marina
http://commons.wikimedia.org/wiki/Category:Vigna_marina
http://commons.wikimedia.org/wiki/File: ... marina.jpg
http://commons.wikimedia.org/wiki/File: ... marina.jpg
10.
Vigna trilobata
原產非洲
http://commons.wikimedia.org/wiki/Categ ... _trilobata
http://commons.wikimedia.org/wiki/File: ... G_8077.jpg
http://commons.wikimedia.org/wiki/File: ... es_pandava)_in_Hyderabad_W_IMG_8074.jpg
http://commons.wikimedia.org/wiki/File: ... G_8078.jpg
_seedpods.jpg){kind=link}
